Enough for half a year

My dad has been helping us out a lot recently. Making our new fence and renovate our bathroom after we had leakage. So when he mentioned that the red, white and black currants needed to be picked we gladly volunteered. They are beautiful and abundant this year. Many hands make light work, we started early and in little time we had picked them all. And some strawberries as well. A well-spent morning, completed by a lovely family lunch in the garden. Afterwards we bought packs of half-sweet jam sugar at the supermarket and I cooked jams and jellies into the evening. The next day most of the jars went back to dad, who eats jam on his bread every day. I love the minimalistic labels, easy to wash off later.

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